• It showed that tannins in E. citriodora leaf are of ellagitannins and the C-glycosidic ellagitannins are first isolated from Eucalyptus species.

    结果表明,柠檬中的单宁花单宁,而C-糖苷鞣花单宁首先是从桉树中分离出来的。

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  • Structures of hexose and pentose sugars and glycosidic bonds.

    六碳五碳结构以及糖链。

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  • An oligosaccharide contains2to20sugar units joined by glycosidic bonds.

    一个糖由2 ~ 20个糖单元糖苷连接起来。

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  • An oligosaccharide contains 2 to 20 sugar units joined by glycosidic bonds.

    一个2 ~20个单元糖苷连接起来。

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  • The physical and chemical factors of surrounding stress will probably induce biosynthesis and accumulation of glycosidic aroma precursors.

    茶树有可能外在物理化学因素诱导下强化挥发物糖苷生物合成积累

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  • Other factors include molecular weight, composing of monosaccharide residues, category of glycosidic bond and other substituted ions and so on.

    多糖分子量、 单糖种类、糖苷键的类型以及其他离子取代,也在一定程度上影响多糖活性。

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  • DESCRIPTION STARCH, chemical formula (C6H10O5) n, is a polysaccharide carbohydrate consisting of a large number of glucose units joined together by glycosidic bonds.

    产品说明淀粉化学式为(C6H10O5)n大量葡萄糖单元通过糖苷组成的多糖水化合物。

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  • About 77% of the glycosidic aroma precursors in fresh tea leaves remained in the final green tea product, which was perceived a potential source of additional green tea aroma.

    在成品绿茶仍保留77%糖苷香气前体为绿茶香气品质的进一步改善留下广阔的空间。

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  • About 77% of the glycosidic aroma precursors in fresh tea leaves remained in the final green tea product, which was perceived a potential source of additional green tea aroma.

    在成品绿茶仍保留77%糖苷香气前体为绿茶香气品质的进一步改善留下广阔的空间。

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