The freshness storage life of minimally processed vegetables were studied by testing their nutrient content and Browning and by making organoleptic evaluation during storage.
通过测定切分蔬菜加工贮藏过程中营养成分和褐变度的变化以及感官评定,探讨切分蔬菜品质保持技术。
Minimally processed vegetables contrast significantly with fresh vegetables in that they are cleaned, peeled, cutted, sliced, trimmed and packaged after picking for market purposes.
切割蔬菜与新鲜蔬菜相比区别在于切割蔬菜是新鲜蔬菜原料经过清洗、去皮、切割、切片、修整、包装而成的蔬菜制品。
Emphasize fruits, vegetables, legumes and minimally processed grains, she said.
她说,多吃些水果、蔬菜和豆类,并且尽量少进食谷物类食物。
The article give a review of the present situation, and the application of storage and processing technique in minimally processed fruits and vegetables.
本文详细介绍了果蔬最少加工的生产现状和贮藏加工技术在MP果蔬上应用研究情况。
The article give a review of the present situation, and the application of storage and processing technique in minimally processed fruits and vegetables.
本文详细介绍了果蔬最少加工的生产现状和贮藏加工技术在MP果蔬上应用研究情况。
应用推荐