• Sugar phosphate A phosphate derivative of a MONOSACCHARIDE.

    磷酸盐:单糖被修饰加工成磷酸盐。

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  • AX by liquid chromatography and monosaccharide composition.

    采用液相色谱仪测定AX单糖组成。

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  • Further hydrolysis eventually produces the monosaccharide glucose.

    进一步水解糊精最终能产生葡萄糖单糖。

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  • A compound containing three monosaccharide units is a trisaccharide.

    一个含有单糖单元化物三糖。

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  • Any of a class of monosaccharide sugars containing an aldehyde group.

    含有乙醛基或其半缩醛单糖。

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  • Galactose Organic compound, a monosaccharide, chemical formula C6H12O6.

    一种天然存在的单糖化学式为C6H12O6。

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  • Disaccharides are glycosides in which the aglycon is a monosaccharide unit.

    双糖糖苷配基一个单糖单元的苷。

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  • A method of treating tobacco by contact with a monosaccharide is disclosed.

    公开了一种通过单糖接触处理烟叶方法

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  • Therefore reduces and slows down the monosaccharide (li grape sugar) the absorption.

    因而减少减缓单糖(俐萄)吸收

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  • Monosaccharide Any of the simple sugars that serve as building blocks for carbohydrates.

    组成碳水化合物单糖类统称。

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  • Composition and monosaccharide content in the mushroom polysaccharide was analyzed by HPLC, GC and GC-MS.

    采用高压液相色谱、气相色谱、相色谱-质谱联用等方法分析了香菇多糖单糖组成及其含量

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  • Then GC was assigned to analyze the composition, proportion of monosaccharide of different molecular-level.

    然后用气相色谱分析多糖不同分子量级组分组成单糖比例

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  • In the process of "Ground - in Period" of pedagogic is introduced in derivation of monosaccharide structure.

    前言:简述在单糖结构推导教学运用“磨合期”教学法过程

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  • A monosaccharide, CH2OH (CHOH) 4cho, commonly occurring in lactose and in certain pectins, gums, and mucilages.

    乳糖一种单糖CH2OH (CHOH)4cho一般产生乳糖特定果酸树胶及胶质物中

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  • Preferably, the monosaccharide is provided in an aqueous casing solution which is sprayed on a steamed tobacco.

    单糖最好一种调香水溶液到充有水蒸汽的烟叶上。

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  • The strains could produce acid by using monosaccharide especially glucose. The former was facultative anaerobic.

    菌株可以利用单糖尤其是葡萄糖,并可利用果糖产酸,兼性氧。

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  • Polysaccharides are constructed from monosaccharide unit and their derivatives, and have ten to several thousand units.

    多糖单糖单位构建成他们的衍生物几十单位

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  • All fractions were analyzed by the contents of sugar, monosaccharide compositions, molecular weight distributions.

    这三个级分进行含量、组成以及分子量分析。

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  • CONCLUSION ha is absorbed and partial ha is absorbed as the form of non-monosaccharide after an oral administration.

    结论透明质酸口服可以被机体吸收,且部分能以非单糖形式被机体吸收。

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  • It shows that the stereostructures of monosaccharide and its glycoside have a close relation with their optical activity.

    证明单糖及其立体结构性的关系是十分密切的。

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  • The proposed method can determine not only the monosaccharide constituents of NSP, but the starch and free sugars as well.

    该法不仅给出构成NSP单糖含量,也可给出淀粉游离糖的量值。

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  • The amino acid sequence and topology were similar to the sequences and topology of other plant monosaccharide transporters.

    序列拓扑结构其他植物单糖转运蛋白相似

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  • This study was to investigate the monosaccharide compositions and molecular property of extracts from Graptopetalum paraguayens E.

    目的研究苦石莲皮中的挥发成分,并对比普通粉微粉中挥发性成分异同。

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  • Conclusion This method has been shown to be highly sensitive and is applicable to monosaccharide composition analysis of glycoproteins.

    结论方法具有很高灵敏度,可适用于微量糖蛋白单糖组成分析

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  • Other factors include molecular weight, composing of monosaccharide residues, category of glycosidic bond and other substituted ions and so on.

    多糖分子量、 单糖种类、糖苷键的类型以及其他离子取代,也在一定程度上影响多糖活性。

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  • It is one of the two monosaccharide units of the disaccharide sucrose and makes up about 55 % of high fructose corn syrup and about 40% of honey.

    双糖蔗糖两个单糖单元中的个,并且糖浆的55%蜂蜜的40%。

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  • Study was made by using thin layer chromatography to determine the monosaccharide and monosaccharide which make up of the polysaccharide in jujube.

    研究色谱法测定单糖枣中多糖单糖组成

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  • Three guava cultivars were all monosaccharide-prevalent, with fructose higher than other sugars. Different cultivars differed in acid compositions.

    果糖、葡萄糖蔗糖番石榴的主要糖类三种番石榴是积累单糖为主的水果,特别是积累果糖,品种之间比例有差异

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  • The content of polysaccharide in rootlet is lowest, and monosaccharide compositions in rootlet are significantly different from parent root and daughter root.

    须根多糖含量最低单糖组成与、子明显不同

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  • The bioactive matter content such as polysaccharide, polyphenol, and flavone is high, about 1.27%, 0.063%, 0.036% respectively. 80% monosaccharide is galactose.

    草酸; 生理活性物质多糖多酚黄酮类物质分别为1.27%、0.063%、0.036%,半乳糖约占多糖中单糖总量的80%。

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