The sweet course is Christmas pudding, a mixture of flour, sugar, eggs, dried fruit, suet, and brandy mixed together and steamed for many hours.
甜菜是圣诞布丁，用面粉、白糖、鸡蛋、干果、板油、夹心糖果等蒸制几小时而成。
Oil the pudding tray, put the mixture into it, steam for 1hr.
倒入已涂油之糕盆内，隔水蒸约1小时。
Oil the pudding tray, put the mixture into it, steam for 1hr.
倒入已涂油之糕盆内，隔水蒸约1小时。
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