The extraction and purification of PUFA from silver carp oil by urea inclusion was studied.
对尿素包合法提取及纯化鲢鱼油中多不饱和脂肪酸（PUFA）的方法进行了研究。
The results seem valuable to explain the mechanism of PUFA oxidation and control its oxidation in emulsion.
研究对揭示乳状液中PUFA的氧化机制最终有效控制PUFA的氧化具有重要的理论研究价值。
This article dissertated the nutritional functions of PUFA and the mechanism of PUFA regulating the expressions of gene.
本文着重论述了多不饱和脂肪酸的营养功能和其调控基因表达的分子机制。
Objective to observe the antagonism function of polyunsaturated fatty acid (PUFA) on embryotoxicity in high iodine group.
目的观察多不饱和脂肪酸对高碘所致胚胎损害的拮抗作用。
The importance of necessary fatty acids and PUFA for infants on their growing, brains and retina is elaborated in this article.
介绍了对婴儿具有重要营养价值的必需脂肪酸和长链不饱和脂肪酸及其对婴儿良好生长、脑和视网膜发育的重要作用。
A trial was conducted to evaluate the effect of dietary added extruded full-fat soybean on the content of PUFA of Milk fat of Milking Cows.
研究在高产奶牛日粮中添加膨化全脂大豆对乳脂中多不饱和脂肪酸(PUFA)含量的影响。
On the other hand, the walnut oil is relatively unstable compared to other common plant oils, which can be ascribed to its high content of PUFA.
由于核桃油脂中的不饱和脂肪酸含量高，与其它油脂相比，核桃油脂极不稳定。
A mathematical model for the oxidation of polyunsaturated fatty acid (PUFA) in emulsion without oxygen compensation from atmosphere was established.
建立了在无外界氧补偿条件下乳状液中多不饱和脂肪酸(PUFA)氧化的数学模型。
The results indicated also that the PUFA of fish muscles had relations with the life habit of fish such as the height of water and feeding habit in the Poyang Lake.
研究结果表明鄱阳湖水域中，鱼肌肉的多不饱和脂肪酸与鱼的生活习性如生活在不同的水层和食性等有较大关系，鱼的遗传因素与脂肪酸比例和含量也有一定关系。
Microbial oils is a kind of new oil resource with good prospect, and people attached importance to them, especially in the field of producing the functional oils rich in PUFA.
微生物油脂是一种应用前景广阔的新型油脂资源，正越来越受到人们的重视，尤其在生产富含不饱和脂肪酸的功能性油脂方面已成为研究热点。
Conjugated fatty acids are a special class of polyunsaturated fatty acids (PUFA), the most common conjugated fatty acids are conjugated linoleic acid (cla) and conjugated linolenic acid (CLNA).
共轭脂肪酸是一类特殊的多不饱和脂肪酸，最常见的共轭脂肪酸为共轭亚油酸(CLA)和共轭亚麻酸(CLNA)。
Thecontents of polyunsaturated fatty acids (PUFA), EPA and DHA compose 25.26% to27.21% of the total lipid. EPA and DHA contents in soft body, digestive gland andgonad are insignificantly different.
多不饱和脂肪酸（PUFA）含量丰富，其中二十碳五烯酸（EPA）和二十二碳六烯酸（DHA）含量相当高，占总脂肪的25．26％-27．21％。
Thecontents of polyunsaturated fatty acids (PUFA), EPA and DHA compose 25.26% to27.21% of the total lipid. EPA and DHA contents in soft body, digestive gland andgonad are insignificantly different.
多不饱和脂肪酸（PUFA）含量丰富，其中二十碳五烯酸（EPA）和二十二碳六烯酸（DHA）含量相当高，占总脂肪的25．26％-27．21％。
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