• Dry. Cannot be more than 9 grams of residual sugar per liter.

    ,就是不甜,依据规范公升不能超过

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  • It's all about residual sugar levels remaining in the wine after fermentation!

    葡萄酒发酵酒中残留糖份多寡!

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  • A young wine will have a fruity taste and aroma because of 1% to 3% residual sugar.

    比较年轻的葡萄酒更容易散发出水果香气正是得益于这些1% - 3%残留糖。

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  • A full bodied fruit based palate with the residual sugar adding flesh and weight to the wine.

    醇厚的果香赋予了酒体清鲜的气息丰腴感。

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  • Residual sugar: sugar remaining in a wine after fermentation and once it is ready for bottling.

    残余糖分瓶前发酵留在葡萄酒中的糖分。

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  • Any sugar not converted to alcohol during the fermentation process of making wine is called residual sugar.

    发酵过程中,没有转化酒精成为残留糖。

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  • Salivary gland function of residual sugar-free gum can be used surrogacy (gum) stimulation improve its functions.

    唾液腺残存功能可以无糖母(口香糖刺激提高功能

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  • ABSTRACT: Wine can taste sweet without any residual sugar, and the answer to this phantom sweetness lies in the wood.

    摘要没有的干型葡萄酒起来也可能会有甜味背后的秘密就在于橡木桶。

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  • The effect of residence time on ethanol yield, residual sugar, ethanol productivity and reactor volumetric efficiency were studied.

    研究停留时间乙醇产量糖量、乙醇生产能力反应器效率影响

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  • The wine's sweetness comes from sheer ripeness and substantial alcohol, as there's less than five grams per liter of residual sugar.

    甘甜口感全部来自成熟充足酒精残留糖分小于)。

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  • After 8? 12 years the agaves contains the highest amount of residual sugar. it is that sugar that is eventually fermented into alcohol.

    只有8 -12年后龙舌兰中的糖分最多,而这种糖分可以发酵酒精

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  • Flour, powder, protein, 40 grams of residual sugar mixture stirring carefully made hard foam, stir well to prepare themselves and the mixed.

    把面粉泡打粉蛋白剩余40克细砂糖混合搅拌发泡后前面准备的混合搅拌均匀。

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  • The crisp acidity is balanced with the perfect amount of residual sugar, creating a very delicate mouthfeel and leaving a lingering finish of orange peel and spice.

    新鲜酸度残留糖分完美平衡使口感细腻,收结悠长香料的辛辣回味。

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  • Sweet: Tasting term used to indicate a wine with a significant level of residual sugar, or possibly a dry wine with rich, ripe fruit giving an impression of sweetness.

    甜味品尝术语用来葡萄酒有着明显残余糖分含量又或者可能人甜美印象的,带有丰富成熟果香葡萄酒。

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  • Studies on deinking mechanism were conducted too by means of residual ink analysis, reduced sugar determination, SEM pictures, positively verifying above results in a substantial way.

    通过尘埃度分析还原糖测定和纤维形态观测等研究手段进行了脱机理探讨,其结果较好地验证上述结论。

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  • A dark, very thick molasses, especially a residual product of sugar refining that is used in the manufacture of industrial alcohol and as an ingredient in cattle feed.

    黑色极为粘稠糖蜜经提炼残留物用于工业酒精生产猫食中的一种成份

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  • The practice in cane sugar factories has proved that the new technology for syrup floatation clarification can decrease SO2 residual remarkably in white granulated sugar and improve its edible safety.

    糖厂的生产实践证明糖浆技术可以大幅度地降低糖浆中SO2的含量,从而降低白砂糖so2含量,提高食用安全性。

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  • The residual raw materials of dry crops can be stems and leaves of sugar cane.

    干燥农作物剩余原料可以为甘蔗的

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  • The residual raw materials of dry crops can be stems and leaves of sugar cane.

    干燥农作物剩余原料可以为甘蔗的

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