Lipoxygenase was extracted from soybean and the inhibition of it's activity was investigated so as to select more inhibitors with enzymatic kinetic methods in vitro.
我们从大豆中提取了脂氧合酶，在植物体外用酶反应动力学的方法进行了其活性抑制的研究，以便筛选出更多的抑制剂。
A model system consisting of linoleic acid, lipoxygenase and soybean protein isolate was established to investigate the mechanism of aggregation of soybean proteins induced by lipid oxidation.
利用脂肪氧合酶、亚油酸和大豆分离蛋白构建的模拟体系，研究了脂质氧化诱导的大豆蛋白质聚集的机理。
Lipoxygenase in defatted soybean meal was denatured by dry heating treatment.
通过干热处理对脱脂豆粕中脂肪氧合酶进行灭活。
The results indicated that lack of soybean seed lipoxygenase isozymes had no effect on the contents of seed proteins, fat, fatty acids and most amino acids, but led to decrease of proline content.
结果表明，脂肪氧化酶及同功酶缺失，对蛋白质、脂肪及脂肪酸含量无影响。
The study analyzes the effect of soybean whey proteins on the whiteness of flour and variation regularity for the activity of lipoxygenase which plays a major role during bleaching.
以新鲜牛乳、无糖豆粉、大豆浓缩蛋白粉和低聚糖为主要原料，研究开发低血糖指数豆乳粉，确定其生产工艺及产品配方，临床测定其血糖指数。
The study analyzes the effect of soybean whey proteins on the whiteness of flour and variation regularity for the activity of lipoxygenase which plays a major role during bleaching.
以新鲜牛乳、无糖豆粉、大豆浓缩蛋白粉和低聚糖为主要原料，研究开发低血糖指数豆乳粉，确定其生产工艺及产品配方，临床测定其血糖指数。
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