• Fining - the process of clarification of a wine by introduction of albumen, e. g. white of egg or other suitable medium.

    澄清——蛋白或是其它合适介质葡萄酒进行澄清净化。

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  • Most of the protein is contained in the egg white, while vitamins, minerals, fats, carotenoids and cholesterol are contained in the yolk.

    大部分蛋白质存在于蛋清维生素矿物质脂肪类胡萝卜素胆固醇则存在于蛋黄中。

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  • Most of the protein is contained in the egg white, while vitamins, minerals, fats, carotenoids (orange/red/yellow pigments) and cholesterol are contained in the yolk.

    大部分蛋白质存在于蛋清维生素矿物质脂肪类胡萝卜素胆固醇则存在于蛋黄中。

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  • An egg white that appears cloudy is a sign of a fresh egg and egg whites that are thick are also very fresh.

    鸡蛋出现云状迹象鲜蛋的标志同时蛋白新鲜

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  • The most popular method is to carefully Pierce the shell and catch drops of the egg white in a glass of water.

    流行的方法小心刺穿蛋壳收集蛋清滴入一杯白水中。

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  • Oily skin takes the egg white, to which a bit of lemon or honey can be added.

    油质皮肤就用蛋清,也可以加入一点柠檬蜂蜜

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  • Recognisable. Carefully she selects a pebble, white, round, a duck's egg, and places it on the edge of the shoulder.

    仔细地挑选鹅卵石白色、椭圆、像个鸭蛋

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  • The White House Easter Egg Roll takes place on the South Lawn of the White House in Washington on April 25.

    4月25日华盛顿白宫草坪上举办白宫复活节庆祝活动。

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  • Brush each piece with beaten egg white, then roll each piece in 1 tablespoon of the remaining sesame seeds, until coated.

    上涂刷搅成糊状鸡蛋然后将每一块均匀涂抹一汤勺剩余芝麻(涂满一层)。

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  • He tellsme about one of his latest creations, the Somerset sour (apple brandy,lemon juice, sugar, egg white, cider), inspired by the smells of earlyautumn.

    向我展示了最近一种发明,索塞特酒(Somerset sour,原料包括苹果白兰地柠檬蛋白苹果汁),这个想法是初秋的味道激发出来的。

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  • Engkey, a white, egg-shaped robot developed by the Korea Institute of Science of Technology (KIST), began taking classes Monday at 21 elementary schools in the southeastern city of Daegu.

    韩国科学技术KIST开发白色卵形机器人“学英语的关键”周一开始韩国东南部大邱市21小学授课。

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  • We re-carpeted the hall in a thin stripe of duck egg and off white which gives it a more beachy light look.

    我们重新装饰门廊地面,这里看起来更加轻松,海滩的感觉。

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  • Many bartenders also add a dash of egg white to give the drink a nice foamy head: modern health concerns rules this out for most lawsuit-conscious bars.

    许多调酒师也也会加入少量蛋清为了制造丰富的泡沫:有许多有现代健康意识酒吧意识到了一点

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  • Some people do not like yolk, and only eat egg whites - they think most of the protein comes from the egg white.

    有些喜欢蛋黄蛋白——他们认为大部分蛋白质来自蛋白

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  • Across the courtesy bay the white palaces of fashionable East Egg glittered along the water.

    小湾对岸沿着河边,豪华住宅区洁白宫殿式的大厦闪烁着光彩。

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  • Can that which is unsavoury be eaten without salt? Or is there any taste in the white of an egg?

    物淡而无岂可吗,蛋青什么滋味呢。

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  • Can use a piece of clean flannelette accounted for some egg white to scrub, both to remove stains, and make the light leather.

    能够洁净绒布一些蛋清进行擦洗能够去掉污迹使皮面亮光如初。

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  • This experiment aimed to study the relationship between DH and MW of the hydrolysates of egg white by gel chromatography.

    实验应用凝胶色谱法研究蛋清蛋白水解物水解程度分子量关系

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  • Ovalbumin, which is the chief ingredient of egg white, and casein, the major protein in milk, are two common examples.

    清蛋白(卵白主要成分)酪素(牛奶主要蛋白质)两个普通例子

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  • The majority of proteins exist in egg yolk and egg white, and the species and contents of egg white proteins are the most abundant.

    鸡蛋中的蛋白质主要存在蛋清蛋黄中,其中蛋清蛋白种类含量最为丰富。

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  • Combine the chicken, egg white and 1 tablespoon of the cornflour. Set aside in the fridge.

    鸡肉蛋白1汤匙生粉揉匀。放置冰箱静置。

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  • Effects of ethanol concentration and reaction time were compared on DPPH free radical scavenging activity of egg white protein hydrolysates in this paper.

    对比分析乙醇浓度反应时间四种蛋清蛋白酶解物清除DPPH自由基活性影响情况。

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  • Ovalbumin and ovotransferrin in hen egg white are the principal matters in forming of the gelatin, inherent factor and extrinsic factor are important for egg white gelatin.

    鸡蛋蛋白中的卵白蛋白转铁蛋白参与蛋白凝胶形成主要物质内在因素外在因素蛋白凝胶性状产生重要影响。

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  • Why does heat make the white of an egg turn from clear liquid to solid white?

    为什么蛋清受热就能透明液体转换白色固体

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  • With the use of low-cost freshwater chub and pig fat as materials and starch of sweet potato and egg white as accessories, process of fish sponge cake was explored.

    新鲜廉价鲢鱼肥肉原料红薯淀粉鸡蛋清作主要辅料研究加工工艺,并采用正交试验对工艺配方进行了优化。

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  • Add one table-spoon of egg white and shake with ice. Strain and fill up with sparkling mineral water. Stir.

    茶匙蛋清冰块合原料,入盛发泡矿泉水玻璃杯。搅合。

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  • A method for rapid determination of molecular weight of lysozyme from chiken egg white by matrix-assisted laser desorption ionization mass spectrometry was represented in this paper.

    本文介绍了一种基本辅助激光解吸电离谱法快速测定蛋清溶菌酶相对分子质量方法

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  • Add one egg white and half a tea-spoon honey, 0.3 gram of nanometer pearl powder. Stir until they form a paste.

    一个鸡蛋加入茶匙蜂蜜,一支0.3纳米珍珠,打制成面剂。

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  • Add one egg white and half a tea-spoon honey, 0.3 gram of nanometer pearl powder. Stir until they form a paste.

    一个鸡蛋加入茶匙蜂蜜,一支0.3纳米珍珠,打制成面剂。

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