即食食品中的产单核细胞李斯特菌。
对于该菌不会滋生的某些食品，制定了最高限量，而对于产单核细胞李斯特菌可能滋生的即食食品，则不允许含有这种细菌。
A maximum level was set for certain food products where the bacteria cannot grow, while in ready-to-eat products where growth is possible, no Listeria monocytogenes will be allowed.
了解石家庄市主要食品中产单核细胞李斯特菌污染情况，为预防和控制可能由产单核细胞李斯特菌污染引发的食源性疾病提供依据。
To study the contamination of Listeria monocytogenes in main food in shijiazhuang, and to provide basis for preventing and controlling the food-borne diseases brought by Listeria monocytogenes.
了解石家庄市主要食品中产单核细胞李斯特菌污染情况，为预防和控制可能由产单核细胞李斯特菌污染引发的食源性疾病提供依据。
To study the contamination of Listeria monocytogenes in main food in shijiazhuang, and to provide basis for preventing and controlling the food-borne diseases brought by Listeria monocytogenes.
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