综述了目前食品工业中的主要乳酸菌菌种及其应用，并介绍了发酵奶制品的主要乳酸菌菌种及其特性。
We summarize the strain of lactobacillus used in food industry at present and their application, and those strains of lactobacillus used in the fermentation dairy products and their characteristics.
用途：在食品工业中作缓冲剂、螯合剂、酵母食料、调味剂、营养强化剂、发酵助剂、膨松剂等。
In food industry, it is used as buffering agent, chelating agent, yeast food, flavoring agent, nutrient supplement, fermentation adjunct, swelling agent and so on.
综述了短梗霉多糖的分子结构、生物学性质、影响微生物发酵的重要因素，并简要叙述了短梗霉多糖在食品工业中的应用。
A brief summary of molecular structure, biological characteristics of pullulan and the important factors that effected fermentation, and applications in food industry of pullulan were described.
维生素b _(12)广泛应用于医药和食品工业，主要由微生物发酵得到。
Vitamin B_ (12) is widely used in medicine and food additive, which is produced mainly by fermentation.
本发明涉及腐乳固态发酵技术与配方，属于食品工业领域。
The invention relates to a solid state fermentation process and a formula of fermented bean curd, belonging to the field of food industry.
本发明涉及一种发酵板鸭及其制备工艺，属于食品工业领域。
The invention relates to a fermented preserved duck and its preparation process, which belongs to the industrial field.
麸皮是小麦加工主要副产物。麸皮中含有丰富的碳水化合物、蛋白质、维生素、矿物质等，广泛用于饲料工业、食品工业、发酵工业。
Because of its rich nutrients such as carbohydrate, protein, vitamins and minerals etc, wheat bran is widely used in feed, food and fermentation industries.
麸皮是小麦加工主要副产物。麸皮中含有丰富的碳水化合物、蛋白质、维生素、矿物质等，广泛用于饲料工业、食品工业、发酵工业。
Because of its rich nutrients such as carbohydrate, protein, vitamins and minerals etc, wheat bran is widely used in feed, food and fermentation industries.
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