目的探索乡村厨师协会对农村家庭聚餐食品卫生管理效果的影响。
Objective to probe into the effect of the country cook association dining together to family food hygiene management in rural area.
结论：加强饮食卫生及食品卫生管理是控制食物源性寄生虫病的关键。
Conclusion: Control THD food parasitoids of the key that enhance the diet hygiene and foodstuff hygiene management.
探讨学校食堂食品卫生量化等级管理模式，为加强学校食堂食品卫生管理提供依据。
To explore the model of magnitude classificatory management on food sanitation of school refectories.
第十七条酒类经营者储运酒类商品时应符合食品卫生管理、防火安全和储运的相关要求。
Article 17 alcohol managers should meet the requirements of food sanitation management, fire safety, storage and transportation when they store and transport alcoholic commodities.
对调查结果进行分析后，针对所存在的食品卫生问题提出了学校食品卫生管理建议和监督建议。
Suggestions on food hygienic management of mess halls and surveillance were provided based on the results of the investigation.
高校校园内食品卫生管理薄弱环节较多，食品污染隐患严重，是发生集体性食物中毒的高危场所。
There are some weaknesses on the management of food hygiene in colleges and universities, and the hidden trouble caused by food pollution is serious.
严格食品卫生、操作管理，杜绝事故。
Preventing accidents by strict food hygiene and operations management.
管理重大进出口食品卫生质量事故查处和食源性污染源处理工作。
to administer the investigation and punishment of major accidents of import and export food safety and quality, and the disposal of food-borne pollution sources.
第五章食品卫生标准和管理办法的制定。
CHAPTER V FORMULATION OF FOOD HYGIENE STANDARDS AND MEASURES FOR FOOD.
严把校园食堂、小店食品进货关，从源头上切实加强校园食品卫生日常安全管理，及时发现和消除隐患。
Strictly the campus cafeteria, store food were from the source conscientiously strengthen the campus food hygiene daily safety management, the timely discovery and eliminate hidden dangers.
结论中国食品卫生监督管理取得了很大的成绩，但仍需进一步完善。
Conclusion China could have great achievement in fields of food hygiene inspection and management, and the further improvements should be enhanced.
为加强高校食堂管理，确保食品卫生安全和价格实惠，对高校食堂的经营和管理模式进行了深入的分析。
To strengthen the administration of University dining hall, to ensure food safety and material benefit, an analysis was made on the mode of administration and management of Universitys dining hall.
通过对滕州市辖区内80处学校(幼儿园)的84个食堂实施食品卫生监督量化分级管理前后的卫生状况进行比较并分析。
Sanitary status before and after the implementation of quantitative grading of food hygiene inspection in 84 dining rooms from 80 schools and kindergartens was compared and analyzed in Tengzhou city.
HACCP系统是一种理想的、替代传统质量管理方法的食品卫生安全预防性管理控制系统。
HACCP system was an ideal quality management control one of sanitation security of food instead of traditional method.
方法分析目前我国食品卫生存在的问题，介绍卫生部门在加强食品卫生监督管理方面所开展的10项重点工作。
Methods The problems of food hygiene in China were analyzed. The 10 important strategies in terms of food inspection and management were introduced.
为加强学校食堂管理，确保食品卫生安全，对目前部分学校食堂的管理模式和存在问题进行了深入的分析。
To strengthen the administration of school dining hall and ensure food safety, an analysis was made on the mode of administration of school dining hall and existing problems.
目的掌握食品卫生监督监测的情况，进一步搞好食品卫生监督管理工作。
Objective to learn the situation of supervision and monitoring of food hygiene and carry out better supervision and management of food hygiene.
公司现已通过ISO9001-2000国际质量管理体系认证和CNCA出口食品卫生认证，在国内外树立起公司形象，使公司蓬勃发展。
The company has passed the certificates of ISO9001-2000 and CNCA Export of Food Hygiene Certification, establishing a corporate image and making the company flourish faster and faster.
推行危害分析和关键点控制环节管理是对食品生产、经营企业强化自身管理，确保食品卫生质量及食用安全的一种先进的管理方法。
Hazard analysis critical control point is an advanced managerial method, which can strengthen the management of enterprises themselves to ensure food quality and safety.
必要性监督抽检可为食品卫生监督管理提供科学依据；
Obligatory inspection could provide objective basis for food hygiene inspection and administration;
推行HACCP系统管理是对食品生产、经营企业强化自身管理，确保食品卫生质量及食用安全的一种先进的管理方法。
HACCP is an advanced managerial method, which can strengthen the management of enterprises themselves to ensure food quality and safety.
前言：目的通过对大型超市卫生质量的调查，为整顿经营秩序和规范经营行为、加强食品卫生监督管理提供依据。
Objective: By the survey of food hygiene quality in the mega-stores, we offer the basis to rectify the management order and norm operation, to strengthen food hygiene supervision and management.
卫生行政管理部门负责农产品流通及加工领域食品卫生的管理。
The department of health shall be responsible for the administration of the food safety in the circulation and processing of agricultural products.
卫生行政管理部门负责农产品流通及加工领域食品卫生的管理。
The department of health shall be responsible for the administration of the food safety in the circulation and processing of agricultural products.
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