掺苏打和酪乳制成的圆面包;通常包有香菜籽和葡萄干。
Round loaf made with soda and buttermilk; often containing caraway seeds and raisins .
加米、桂皮,小豆蔻和香菜籽,充分搅拌至每粒米都裹上油。
Add the rice, cinnamon stick, cardamom and coriander, stirring well to ensure all the grains are coated in the oil.
将锅(铁铸锅或者是平底锅)用中火烧热,将香菜籽、丁香粒、八角和桂皮翻炒出香味,大概3-4分钟。
Heat a cast-iron skillet or frying pan over medium heat. Add the coriander seeds, cloves, star anise, and cinnamon stick and toast until fragrant, about 3-4 minutes.
将锅(铁铸锅或者是平底锅)用中火烧热,将香菜籽、丁香粒、八角和桂皮翻炒出香味,大概3-4分钟。
Heat a cast-iron skillet or frying pan over medium heat. Add the coriander seeds, cloves, star anise, and cinnamon stick and toast until fragrant, about 3-4 minutes.
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