黑胡椒和香草是种子植物。
1茶匙破碎的黑胡椒子(可选)。
现在加上月桂叶，黑胡椒再多煮30分钟。
Now add bay leaf, black pepper and boil for 30 minutes more.
加入盐和黑胡椒，充分搅拌使其融合。
Mix well until combined, seasoning with salt and black pepper.
香料植物。生姜，黑胡椒，戏弄，辣椒。
良好的来源包括黑胡椒，酵母和全麦面包。
Good sources include black pepper, yeast and wholemeal bread.
盐，黑胡椒，小茴香，干香叶，一个大料。
香料黑胡椒则来自于另一无亲缘关系的种类。
我加了大蒜粉，胡椒粉，调味盐，还有黑胡椒各一茶勺。
I add about a teaspoon of each of the following: garlic powder, paprika, seasoning salt, and pepper.
香料、甘草精和黑莓芳香和些许黑胡椒的芳香。
Aroma of spice, liquorice and blackberry with a hint of black pepper.
加入西芹、盐及黑胡椒，煮约5分钟后即可食用。
Add celery, salt and black pepper, boil for 5 minutes. Serve.
香：带有微许黑胡椒和香料味道的李子和浆果香气。
AROMA: Plum and berry fruit flavours with hints of black pepper and spice.
詹姆斯：我想要七分熟的。还有，给我加上黑胡椒酱。
James: I want it medium-done. And I want it with black pepper gravy.
红葡萄酒有充分的身体特征与黑胡椒和温和的鞣质含量。
The red wine has full body with black pepper character and moderate tannin content.
跟着就可以装盘了！撒上一些你切好的葱花和一点黑胡椒，开动吧！
Slide the omelet onto your plate... sprinkle on some chopped chives... add a few grinds of black pepper... and... Enjoy!
以黑胡椒粒为原料，试验测试了流态化蒸气杀菌的效果。
The effect of fluidized steam sterilization on black pepper grains was tested.
口感中充满了成熟、浓郁的水果味及烟草和黑胡椒的香味。
The palate is packed with ripe concentrated fruit flavors with notes of tobacco and black pepper.
采购产品油黑胡椒，香菜，洋葱，辣椒，豆蔻，大蒜，生姜。
Oils of Black Pepper, Coriander, Onion, Hot Pepper, Cardamom, Garlic, Ginger.
摘要：黑胡椒香气是葡萄酒香料气息中最为典型的香气之一。
ABSTRACT: Black pepper flavor is one of the most typical spicy flavors of wines.
用少许橄榄油，红色和绿色的青椒，再加上西兰花，洋葱，黑胡椒一起翻炒。
Scramble with a little olive oil, red and green bell peppers, maybe broccoli, onions, black pepper.
鲑鱼和季节的皮肤偏油的两侧有一点犹太盐和黑胡椒研磨或两个。
Oil the skin side of the salmon and season both sides with a little kosher salt and a grind or two of black pepper.
员工：牛排的配汁有黑胡椒汁、红酒汁和烧烤汁，您喜欢哪一种？
Employee: We have black pepper steak sauce, red wine sauce, and barbeque sauce. Which would you like?
米粉，配鲑鱼，柠檬草，清蒸菠菜，柠檬汁，和新磨碎的黑胡椒。
Rice pasta with salmon, lemon grass, steamed spinach, lemon juice and freshly ground black pepper.
采购：核桃，松子，南瓜子、花生、各种调味料、黑胡椒、辣椒等。
Buy: Walnut, Pine nut, Pumpkin seeds, Peanut, All kinds of spices, Black pepper, Chilli.
取中等大小的锅，加热。加油，放入香叶和黑胡椒粒，炒香，约1分钟。
Heat a medium size pot. Add the vegetable oil, the bay leaves and the pepper corns to saute for about 1 minute.
加入海盐及黑胡椒粒调味后，牛扒置于焗炉内焗3分钟至五成熟便可享用。
Add sea salt fakes and black pepper to taste. Place in the oven for 3 minutes for medium.
此款赤霞珠呈明亮的深宝石红色，带有明显的红色水果的香气和黑胡椒气息。
Cikuan Cabernet Sauvignon was a bright deep red gem, with a clear aroma of red fruit and black pepper flavor.
此款赤霞珠呈明亮的深宝石红色，带有明显的红色水果的香气和黑胡椒气息。
Cikuan Cabernet Sauvignon was a bright deep red gem, with a clear aroma of red fruit and black pepper flavor.
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