The experimental results showed that the actions of all the five factors to the bio wave growth were extremely remarkable, and the order was agar, peptone, sucrose, beef extract, yeast extract.
方差分析结果显示，各因子对菌落直径的影响都极显著，它们的作用大小依次为：琼脂，蛋白胨，蔗糖，牛肉浸膏，酵母浸出汁；
The experimental results showed that the actions of all the five factors to the bio wave growth were extremely remarkable, and the order was agar, peptone, sucrose, beef extract, yeast extract.
方差分析结果显示，各因子对菌落直径的影响都极显著，它们的作用大小依次为：琼脂，蛋白胨，蔗糖，牛肉浸膏，酵母浸出汁；
应用推荐