同时，通过在不同水解时间取点，发现水解所得到产物的抑菌强度随水解度的增大而增大。
Meanwhile, we also found that the anti-bacterial effect of hydrolyzate raised with rising degree of hydrolysis.
同时，通过在不同水解时间取点，发现水解所得到产物的抑菌强度随水解度的增大而增大。
Meanwhile, we also found that the anti-bacterial effect of hydrolyzate raised with rising degree of hydrolysis.
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