将银耳撕成片状，放入洁净的锅内，加水适量，以武火煮沸后，再用文火煎熬1小时，然后加入冰糖，直至银耳炖烂为止。
Tremella tore into flake, put clean the pot, add water right amount, with high heat until boiling, then gently for 1 hour, and then add in rock sugar, until tremella stew rotten.
将银耳撕成片状，放入洁净的锅内，加水适量，以武火煮沸后，再用文火煎熬1小时，然后加入冰糖，直至银耳炖烂为止。
Tremella tore into flake, put clean the pot, add water right amount, with high heat until boiling, then gently for 1 hour, and then add in rock sugar, until tremella stew rotten.
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