苏州红烧狮子头，松鼠鳜鱼；

S uzhou braised lion head, squirrel mandarin fish;

youdao

炖、烧的丸子一般个头较大，如清炖狮子头、红烧四喜丸子等，要用猪五花肉。

Stew, cooked meatballs are generally larger, such as stewed lion head, braised braised pork balls in Gravy Sauce, use pig pork.

youdao

炖、烧的丸子一般个头较大，如清炖狮子头、红烧四喜丸子等，要用猪五花肉。

Stew, cooked meatballs are generally larger, such as stewed lion head, braised braised pork balls in Gravy Sauce, use pig pork.

youdao