综述了葡萄籽原花青素的功能及提取工艺研究现状。
The health function and extraction technology of procyanidin from grape seed are reviewed.
结论：梯度分离葡萄籽原花青素提取物的效果令人满意。
Conclusion: Gradient extraction of grape seed proanthocyanidin was very promising.
结论：葡萄籽原花青素对化学性缺氧小鼠具有保护作用。
CONCLUSION: Grape seed proanthocyanidins exerts protective effects on mice with chemical hypoxia.
目的：研究葡萄籽原花青素提取物（GSPE）对大鼠乙酸性结肠炎的治疗作用。
AIM: To study the therapeutic effects of grape seed proanthocynidins extract(GSPE)on acetic acid-induced colitis in rats.
目的：研究葡萄籽原花青素（GSP）对小鼠脑缺血、再灌注损伤及常压缺氧的影响。
Objective:To study the effects of grape seed proanthocyanidins(GSP) on injuries of cerebral ischemia and reperfusion and anoxia in mice.
目的：通过测定化学性缺氧小鼠的存活时间，观察葡萄籽原花青素对化学性缺氧小鼠的影响。
AIM: To observe the effect of grape seed proanthocyanidins on the mice with chemical hypoxia by measuring the survival time of mice.
综述了超临界流体萃取技术在提取葡萄籽原花青素方面的研究进展，并就原花青素的抗氧化性及其应用作了介绍。
The new research progress of grape seed proanthocyanidins extraction by supercritical CO_2 was introduced. The antioxidation effects of proanthocyanidins and its application were also introduced.
目的：探讨红曲与葡萄籽原花青素(GSPE)混合剂对大鼠高脂血症的改善及对血清氧化性低密度脂蛋白的影响。
Objective: To observe the effects of liquid mixture of Monascus and grape seed procyanidins extract (GSPE) on levels of cholesterol and ox-LDL of atherosclerosis rats.
通过本实验研究可以看出葡萄籽原花青素提取物具有较强的降血糖作用，降糖机制可能与其提高胰岛素水平和抗氧化能力有关。
We concluded that GSPE could significantly decrease blood glucose level, and the mechanism might be related to increase of insulin level and antioxidant activity of diabetic mice.
葡萄籽经有机溶剂梯度法及酶法提取，大孔树脂初步纯化，薄层色谱法分离纯化得到原花青素单体和二聚体。
The monomer and dimer of proanthocyanidins in grape seeds were obtained by gradient and enzymatic extraction, isolation with macroporous adsorption resin, and purification by TLC.
以正丁醇-盐酸为铁盐催化法的反应介质，测定了葡萄籽超微粉中的原花青素含量。
The proanthocyanidin content in the ultrafine powder of grape seed was determined inn-butanol-HCl reaction medium.
葡萄籽中含有葡萄籽油和植物多酚类化合物——原花青素。
Grape seeds contained seed oil and proanthocyanidins which were generally named plant poly-phenol.
该研究采用传统的溶剂提取法，从葡萄籽中提取原花青素。
Procyanidins was extracted from grape seed by traditional solvent extraction.
不同品种葡萄皮和葡萄籽中的原花青素含量有差异。
Procyanidins contents are significantly different among different kinds of grape seeds and grape skins.
摘要：葡萄原花青素(GPC)是来源于葡萄的天然植物多酚，在葡萄籽中含量最为丰富。
Abstract: grape procyanidine (GPC), the natural plant polyphenol derived from grape, is most abundantly distributed in grape seed.
摘要葡萄原花青素（GPC）是来源于葡萄的天然植物多酚，在葡萄籽中含量最为丰富。
Abstract : Grape procyanidine (GPC), the natural plant polyphenol derived from grape, is most abundantly distributed in grape seed.
摘要葡萄原花青素（GPC）是来源于葡萄的天然植物多酚，在葡萄籽中含量最为丰富。
Abstract : Grape procyanidine (GPC), the natural plant polyphenol derived from grape, is most abundantly distributed in grape seed.
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