在伯克利，我们建立了一个食材园和一个厨房教室。

In Berkeley, we built the garden and a kitchen classroom.

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在吕园黄花梨艺术画廊的天才厨师创造健康的“燕菜”，突出了新鲜的食材，包括从酒店自己的农场的有机农产品。

The talented chefs at Lv Garden Huanghuali Art Gallery create healthy "Yan Cuisine" that highlights fresh ingredients including organic produce from the hotel's own farm.

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