4).小麦,玉米,水稻等的颖果(caryopsis):果皮与种皮愈合. 10,梅亚科为何种果实类型植物有哪些常见植物 苹果亚科何种果实类型 10,梅亚科为何种果实类型植物有哪些常见植物...
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caryopsis coat 颖果皮
caryopsis forming 颖果形成
wheat caryopsis 小麦颖果
caryopsis developing 颖果发育
shrivelled caryopsis 干膜质颖果
·2,447,543篇论文数据，部分数据来源于NoteExpress
N a dry seedlike fruit having the pericarp fused to the seed coat of the single seed: produced by the grasses 颖果
When they were the same subspecies, the development of big grain varieties was slower than the small, and finally the dry weight of caryopsis was heavier;
同一亚种间，小粒品种发育时间短，大粒品种发育时间长，最终颖果干重大于小粒品种。
Anthocyanidin firstly pigmentizes at the part of caryopsis away from embryo, then gradually extends to the part near embryo and makes the whole pericarp pigmentized.
颖果的远胚端最早沉积花色素，以后逐渐延伸到胚端并使整个果皮着色；
The caryopsis growth and endosperm development of colored rice were basically the same as conventional rice, with the exception in its anthocyanidin accumulation in the pericarp.
除果皮沉积花色素等色素外，有色稻颖果的生长、胚乳发育与常规水稻品种基本相同。
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