Compound amino acid chelate iron 复合氨基酸螯合铁
In the experiments, firstly, the process conditions of absorption and regeneration on the desulfurization of a compound chelate iron system are investigated, the optimum reaction conditions are obtained consequently.
在实验中,首先通过单因素实验考察了复配络合铁吸收剂吸收和再生的工艺条件,从而确立了适宜的反应条件。
参考来源 - 络合铁法脱除H·2,447,543篇论文数据，部分数据来源于NoteExpress
Micromineral iron chelate of compound amino acids made from soya-cake hydrolysate of acid could be used as a kind of antioxidation for soya oil .
利用豆粕的酸水解液作为氨基酸来源，制备复合氨基酸铁络令物，作为一种新型的油脂抗氧化剂。
According to the results of comparing with the compound of amino acid and FeCI2, and the ability resisting factors that disturb iron absorption, iron amino acid chelate was an excellent iron additive.
综合分析本试验结果可知，不论是与相应摩尔浓度的氨基酸和氯化亚铁混合物比较，还是抗日粮中干扰铁吸收因子的能力，氨基酸螯合铁都是一种优良的铁添加剂。
Using soybean meal hydrolyzed with 1398 neutral proteinase as the protein source, the synthesis conditions of zinc calcium iron chelate of compound amino acids for food fortification were studied.
利用脱脂豆粕的1398中性蛋白酶水解液作为复合氨基酸来源，对食品营养强化剂复合氨基酸锌、钙、亚铁络合物的制备工艺条件进行了初步研究。
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