煎鸡蛋，是一种常见的食品，多作为早餐食用，因烹饪简单便捷、美味营养而成为大众化的食品。煎蛋可随着人们口味的变化而在烹饪上变换很多的花样，其营养价值也因加入的配餐食品而得到了进一步的提升。
n. fry
misc. fried egg ; making a scrambled egg
地刚刚学会煎鸡蛋，决定试着为朋友们做一做。
She just learned how to make a scrambled egg. She tried to make it for them.
第二天，她用勺子拿一些熏肉油脂放到锅里来煎鸡蛋。
The next day, she spooned some of the bacon grease into a pan and Fried eggs in it.
当然啦，除非它足够聪明，知道自己正在煎鸡蛋。
Unless, of course, it was clever enough to know that it was making an omelette.
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