与液态发酵相比，固态发酵能有效地克服分解代谢产物的阻遏作用。
Compared to submerge fermentation, the solid - fermentation system has the ability to significantly overcome catabolic repression.
原始霉素的发酵存在碳源分解物代谢阻遏现象和氮源分解代谢物阻遏现象。
Carbon catabolite repression and nitrogen catobolite repression was observed in pristinamycin fermentation.
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