发酵面团
网络释义专业释义
...发酵面团 香气 有机酸 游离氨基酸[gap=1794]Key words: freeze-dried sourdough starter; Lactobacillus sanfranscensis; fermented dough; aroma; organic acid; free amino acid...
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... fermenting cellar 发酵窖 fermenting dough 发酵面团 fermenting enzyme 发酵酶 ...
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... 发酵面 zakwas piekarski 发酵面团 ciasto francuskie 发酵品的发酵剂 starter produktów fermentacji ...
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双语例句原声例句
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发酵泡沫；发酵面团；家酿发酵啤酒。
A yeasty froth; yeasty bread dough; a yeasty home-brewed beer.
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制作夫卡出面包，按照上述说明揉制与发酵面团。
For Focaccio Bread, follow the directions above for kneading and rising the dough.
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烤制发酵面团的装饰性可食用的皮，用来填塞其他食品，如奶油肉馅、海鲜、蔬菜或水果。
A decorative, edible shell of baked puff pastry that is made to be filled with other food, such as creamed meat, seafood, vegetables, or fruit.
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They had no time to allow the dough to rise.
根本没有时间让生面团发酵。
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