成份:水,有机胡萝卜,有机地鸡,有机番茄酱,有机全麦库斯·库斯(从全谷类硬粒小麦粗粉),有机鹰嘴豆豆片。
Ingredients: Water, Organic Carrots, Organic Ground Chicken, Organic Tomato Paste, Organic whole grain Couscous (from whole grain durum semolina), Organic Garbanzo Bean Flakes.
剪切作用与挤压作用相比较易破碎麸屑,这使小麦水分调节和粗粒粗粉的精选工作显得更为重要。
However, the shearing tends to produce more branny particles than the crushing, so that the conditioning of wheat and purification become even more important.
与原小麦粉相比,粗粉和细粉的蛋白含量、水分、灰分、淀粉和破损淀粉含量都有较大的变化,并且细粉的流变性能有所改善。
Comparing with parent flour, protein content, moisture, ash, starch and damaged starch content in the coarse and fine had rather large variation, and rheologic behaviours of the fine were improved.
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