采用正交设计和感官评定的方法，研制出复合汁饮料的生产工艺。
The processing technique for the mixed healthy beverage was studied through the orthogonal test and the sense assessment.
他认为设计必须考虑到我们自然的感官方面——视觉、嗅觉、触觉和味觉。
He believes design must take into account the sensory side of our nature—sight, smell, touch and taste.
就是这种设计哲学导致了类似时代广场这种冗长的网站，给人类感官以无情的打击。
This is the design philosophy that leads to overstuffed websites that resemble Times Square in their relentless attack on the senses.
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