所述组合物可以包括高的氧自由基吸收能力(ORAC)值。
The composition can include a high oxygen radical absorbance capacity (ORAC) value.
绿茶具有极高的氧自由基吸收能力,级别高于蓝莓并且是石榴同样功效的两倍。
Green tea has a very high ORAC value, outranking blueberries and more than two times as powerful as pomegranates.
蓝莓与山桑子经过“氧自由基吸收能力分析(ORAC)”测试,被评等为富含抗氧化能力最高等级的果实,具有清除氧化自由基的特性。
Blueberry and Bilberry are ranked as some of the highest antioxidant rich fruits based on their ability to scavenge oxygen free radicals in the ORAC (oxygen radical absorbance capacity) test.
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