水磨白糯米粉 water-milled white glutinous rice flour
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水磨白糯米粉
Water ground white glutinous rice flour
以上为机器翻译结果,长、整句建议使用 人工翻译 。
翻译:宁波汤圆以精白水磨糯米粉为皮,用猪油、白糖、黑芝麻粉为馅,汤圆皮薄而滑,白如羊脂,油光发亮,滑润味美。
Ningbo dumpling with refined white flour as skin Glutinous Rice with lard, sugar, black sesame powder filling, dumpling skin is thin and slippery, white as suet, shiny shiny, smooth and delicious.
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