油炸土豆片是指由马铃薯(土豆、香港习惯称之为薯仔)制成的零食即是简称为薯片。制作方法是把马铃薯切为薄片，然後炸或烤至脆口并加以调味即可。除了最简单地以盐来调味外，市面上买到不同口味的薯片亦会使用味精和不同香料调味。薯片是英语国家零食市场重要一部份。 薯片致癌，越薄越脆，危险越高，多吃无益，小心为妙。
... potato chip 炸马铃薯薄片。 potato chips 马铃薯片; 油炸薯片; 油炸土豆片 sweet potato chips 甘薯干碎片 ...
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... 油炸土豆片 potato chips ; Potato Crisps ; Chips ; crisps potato chips 干土豆片 dried potato slice 炸鱼和土豆片 fish and chips ...
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... 油炸土豆条 chips French fries 油炸土豆片 crisps potato chips 蔬菜水果店 greengrocer's fruit and vegetable store ...
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尽管油炸土豆片，甜甜圈和炸面圈很容易获得，但是一个苹果却成为了稀有货物。
Though crisps, sweets and doughnuts are easy to come by, an apple is a rare commodity.
应用研究表明：油溶茶多酚可有效抑制食用油脂的氧化且具有耐热性，可用在油炸土豆片等油炸、焙烤食品中；
Studies have shown that oxidation of Soya oil and poultry fat can be delayed by the Tea Polyphenols. When being used in fried food, good tea polyphenols also have steability at high temperature;
炸土豆片是用那种每周重复使用一次的氧化油充分油炸出来的！
Potato chips are deep Fried in oxidized oil that is re-used for weeks at a time!
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