早期的人类可能通过让燃烧缓慢的原木保持燃烧状态来保存火种。
The earliest people probably stored fire by keeping slow burning logs alight.
这是一个很好的燃料,在烤架使用,因为它燃烧缓慢并散发出巨大的热量。
It is a good fuel to use in the grill because it burns slowly and gives off great heat.
泥炭大火由于燃烧缓慢并且接近地面,因此烟雾不容易向上弥散到空气中,这些烟雾还不容易熄灭,可以持续数周甚至数月时间。
Peat fires tend to burn slowly and close to the ground so that the smoke is not as easily moved upward into the atmosphere. They are also very difficult to extinguish and can last for weeks or months.
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