显然，番茄中含有很多番茄红素，番茄制品，如沙拉、番茄汤番茄酱和番茄调味酱等也包含很多。

It is present in tomatoes, obviously, and tomato-based products including sauces, soups, pastes, and ketchup.

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在经济衰退的大环境下，消费者希望获得物有所值的食品和番茄制品，例如番茄汤汁、茄汁烘豆以及无处不在的番茄调味酱。

With the recession, consumers want good value and comfort foods and tomato products fit the bill, like tomato soup, baked beans in tomato sauce and the ubiquitous ketchup.

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在沙拉、调味酱和肉类中加入番茄，让它们更容易获得。

Make them readily accessible by adding them to salads, sauces, and meats.

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