文章摘要信息 学、细胞学和生化特性变异.对醇溶蛋白和谷蛋白变异的分析,获得了基因突变的证据,但不知突变基因的位点.本研究的目的在于分析体细胞无性系的高分子量谷蛋白亚基(high-molecular-weightglutenin subunits,HMW-GS)的变化,获取特定基因(Glu-l)突变的证据,并研究HMW-GS变异体农艺性状和产量性状的表现.
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利用SDS-PAGE和分子克隆方法研究了易变山羊草的高分子量谷蛋白亚基及其基因。
The high molecular weight glutenin subunits and their encoding genes in Aegilops variables were characterized by SDS-PAGE and molecular cloning.
为了筛选优良的种质资源应用于小麦的品质改良，利用SDS-PAGE技术对贵州省的136份地方种质进行高分子量麦谷蛋白亚基组成分析。
The high molecular weight glutenin subunit(HMW-GS) of 136 local germplasms was analyzed by SDS-PAGE to screen better germplasm resources for quality improvement of wheat in Guizhou.
利用小麦穗离体培养技术和SDS - PAGE技术，研究了不同氮素浓度处理下小麦籽粒高分子量谷蛋白亚基(HMW - GS)的表达和积累规律。
Development and accumulation law of HMW-GS was studied in different nitrogen content by SDS-PAGE technology in wheat in vitro.
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