南方老太太会最喜爱使用奶油做这道家庭式的煎玉米，但使用罐装脱脂淡牛奶会是更加健康的做法，同样会创造出相同美妙的味道。
Southern grandmas made this home-style favorite with cream, but this more healthful version uses canned evaporated skimmed milk to create the same wonderful flavor.
在玻璃瓶地铺一层覆盆子果冻，再加一层奶油以及一层什锦蜜饯，重复步骤至玻璃罐装满即可。
Fill jar with a layer of jello, follow by a layer of whipped cream, and another layer of candied peel. Repeat till jar is full.
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