米蛋白质的营养价值与酪蛋白相近。
对龙虱常规成分及龙虱蛋白质的营养价值进行了研究。
This article has conducted the research on the Predaci diving beetle's convention ingredient and nutritional value of protein.
方法:通过化学分析评价不同品种早稻糙米蛋白质的营养价值。
The nutritional value of protein in different early paddy brown rice was evaluated by chemical analysis methods.
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