解冻时间更充足,他赢了。
利用高压静电解冻的方法,研究不同解冻场强、解冻时间和解冻温度对速冻冬枣解冻品质的影响。
High voltage electrostatic field treatment was adopted to study the influences of high voltage electrostatic field, time and temperature on quality of thawing "Dongzao" jujube fruit.
文中采用数值模拟的方法,针对半球状食品的解冻时间及其中心温度变化进行数值计算和分析,并通过试验进行验证。
In this paper, the thawing time and center temperature of hemispherical foods were analysed and calculated by numerical simulation method, which were also confirmed using the experimental method.
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