为使银杏叶提取物能在食品领域得到充分有价值的应用，探索采用微胶囊技术来解决银杏类黄酮难溶于水及强烈苦味的问题。
Microencapsulation of extracts from gingko leaves can be used as a function food additive to solve some problems such as undissolved property in water and the bitterness of gingko flavonoids.
对银杏达莫注射液进行了全面的指纹图谱研究，建立了银杏叶提取物和注射剂的指纹图谱及相关参数。
This paper researches the fingerprints of Ginkgo leaf extract and dipyridamole injection, and establishes the fingerprints and relevant parameters of Ginkgo leaf extract and dipyridamole injection.
目的：观察银杏叶提取物对2型糖尿病病人纤溶酶原激活物抑制物1（PAI 1）及凝血烷B2（TXB 2 ）的影响。
AIM: To observe the effect of extract of Ginkgo biloba leaves on plasminogen activator inhibitor 1(PAI-1)and thromboxane B2(TXB-2)in type 2 diabetes mellitus(DM).
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