insoluble pentosans 水溶性戊聚糖
Water-insoluble pentosans 和非水溶性戊聚糖 ; 水溶性戊聚糖 ; 非
water-soluble pentosans 水溶性戊聚糖 ; 分为水溶性戊聚糖
Wheat bran, main byproduct of wheat flour milling, contains about 20% pentosans.
小麦麸皮是小麦加工的副产物,含有20%左右的戊聚糖(木聚糖)。
参考来源 - 小麦麸皮制备低聚木糖的研究The varieties pentosans content from different wheat areas were diversity.
不同麦区间戊聚糖含量存在明显差异。
参考来源 - 中国核心小麦种质资源与面条品质相关的生物化学特性分析·2,447,543篇论文数据，部分数据来源于NoteExpress
The wheat bran that have been discarded starch and protein contents 34.51% pentosans.
经过去淀粉和蛋白质的小麦麸皮中戊聚糖含量为34.51%。
These membranes contain pentosans, proteins and intact starch granules in addition to gelatinized and partially hydmlyzed starch.
这些膜中含有戊聚糖，蛋白质以及完整的淀粉颗粒，另外还含有糊化的和部分水解了的淀粉。
The method was used to determine the pentosans in the wheat glutenin factory effluent, the results was all that could be desired.
用于测定小麦谷朊粉废水中戊聚糖含量，结果令人满意。
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