The invention relates to an inoculation method of an edible fungus, particularly to a highly efficient inoculation method of the cultivated stems of the edible fungus.
本发明涉及食用菌接种方法，尤其是一种食用菌栽培棒高效接种方法。
The invention relates to a resting preservation method of a liquid strain in an edible fungus, which belongs to the technical field of application of liquid strains in edible funguses.
本发明属于食用菌液体菌种应用技术领域，具体涉及一种食用菌液体菌种静息化保存方法。
The raw mild is added with an edible yeast polypeptide material, and then the mixture undergoes fungus fermentation to produce the finished product.
所述的酸奶是通过在原料奶中添加原料食用酵母多肽，并经菌种发酵而制成的产品。
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