beat egg whites until stiff
网络释义
... 硬化（的）；稠厚（的） stiff 把鸡蛋打稠厚 beat egg whites until stiff 总厚度，全厚度 full thickness ...
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双语例句原声例句权威例句
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Beat egg whites until stiff and fold into cake mixture.
将蛋清搅打至硬性发泡，混入蛋糕料中。
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And I'm sure you don't remember, but one of the things I had in my recipe, is beat egg whites until stiff. OK.
我相信你们不记得了，但是我说过我食谱中的一件事情是，搅拌蛋清直到变浓稠，好。
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Beat the egg whites until stiff, and then carefully fold into the mixture. Pour into the tin.
将蛋白打至起泡，再小心倒入以上混合物、最后倒入模具中。
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And I'm sure you don't remember, but one of the things I had in my recipe, is beat egg whites until stiff. OK.
我相信你们不记得了，但是我说过我食谱中的一件事情是，搅拌蛋清直到变浓稠，好。
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