Beer on the tap(水龙头上的啤酒?): Open a tab ( 保留账单): 你不一定要知道每种啤酒到底在什么温度上被发酵,但是从浅到深味道越来越苦带焦味,从深倒浅越来越...
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In the fall, the New Yorker documented the intricate research and preparation that went into making the beer, which was first offered on tap at the brewery in May.
到了秋天的时候,纽约客(杂志名)用文件证明了这项复杂的调查并且做了制作这种啤酒的准备,他们曾首次提出在5月用桶装皮接的意见。
We have been testing local craft beer on tap to further enhance the guests' overall experience as well.
我们已经在测试当地的手工牛肉质量,希望未来能使顾客的体验全面提升。
Most dispensing systems rely on carbon dioxide gas pumped down into the keg to push beer up to a tap.
一般的分酒系统大多是在桶中打入二氧化碳,将啤酒推至龙头处。
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