Marinated Bran Dough with 四宝烤麸
bran dough 烤夫 ; 面筋
szn hsien bran dough 四鲜烤夫〔中菜名
Effects of rice bran addition on farinograph parameters of dough and quality of steamed bread were studied.
研究了添加米糠对面团粉质特性和馒头品质的影响。
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Effects of the addition of stabilized rice bran on the farinograph parameters of dough and quality of bread were studied.
研究添加稳定化米糠对面团粉质特性和面包品质的影响。
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