The paper analyses the pollution harm from catering trade and describes the current situation of environment management of this field and some related Suggestions are put forward.

分析了饮食娱乐业污染危害，阐述了其环境管理现状，提出饮食行业环境管理的建议。

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To learn the hygienic status in catering trade of Zhishan district, provide the firsthand data for quantification management and provide scientific basis for working out new managerial models.

目的全面、系统地掌握和分析芝山城区餐饮业卫生的整体状况，为逐步实施量化分级管理提供第一手资料，为决策机构酝酿新的管理模式提供科学依据。

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