...特征成分 质量控制 [gap=902]Key words: Processed Rhizoma Kaempferiae; Essential oils; FTIR; GC-MS;Characteristic constituents; Quality control ...
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It was shown that the synthetic oxidation-reduction characteristic of nutrition constituents in fresh vegetables and fruits may be the natural cause of long life and health protection.
说明新鲜果蔬所含营养成分的综合还原特性是其具有防衰保健作用的重要原因之一。
Objective: To describe the theory, scientific significance, distinguishing features and authentication feasibility of TCHMs by spectral fingerprints of characteristic general constituents.
目的:论述中药材特征性总成分指纹鉴定的理论、科学意义、特色及其可行性。
Conclusion: Fingerprint authentication of characteristic general constituents of TCHMs has profound significance for the species identification and quality evaluation of TCHMs.
结论:中药材特征性总成分指纹鉴定对植物中药的品种鉴别和品质评价具有重要意义。
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