Debone chicken drums. Place the chicken in a big dish with rice wine and ginger. Steam over high heat for 10 minutes.

鸡腿去骨后放在盘子里，加姜片和料酒后用大火蒸10分钟左右。

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Xianheng's delicacies include crispy-skinned chicken, smoked red dates in rice wine, beans flavored with fennel, and crispy bream in rice wine.

咸亨酒店的招牌菜有脆皮鸡、酒醉红枣、茴香豆还有香酥黄酒渍鳊鱼。

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Boss also told that he does not add in Glutinous Rice wine but he cook the chicken with bak kut teh soup and put in some Shao Hing wine.

特别是老板并没有加入黄酒，而是采用肉骨茶汤与绍兴酒一起敖煮。

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