... cloudy carbonated beverage (混浊)果汁汽水;充氧(混浊)果汁 cloudy juice 混浊果汁 cloudy liquid 汤汁混浊 ...
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《饮料工业》杂志|杨梅浊汁饮料的研制 关键词： 杨梅；浊汁饮料；生产工艺 [gap=590]Key words: red bayberry； cloudy juice； processing technology
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技术文摘 关键词：芒果,热烫,酶解,混汁,过氧化物酶 [gap=653]Key words:mango; blanching; enzymatic hydrolysis; cloudy juice; peroxidase
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ginkgo cloudy juice 银杏浊汁
Lili cloudy juice 百合混浊汁
cloudy juice drink 浑浊果汁饮料
pumpkin cloudy juice 南瓜浓缩汁
cloudy apple juice 混浊苹果汁 ; 浑浊苹果汁 ; 苹果浊汁
The lily cloudy juice obtained under this condition showed nice color, cloudy stability and flavor.
制得的百合混浊汁的色泽以及混浊稳定性良好，具有百合的独特风味。
And it provides scientific basis for design of processing technology, quality control and storage technology of cloudy juice strawberry.
为草莓浑浊汁的加工工艺设计、品质控制及贮藏工艺提供科学依据。
The optimum enzymatic technology was determined through production of pumpkin cloudy juice using enzymatic hydrolysis method in this paper.
对酶法制取南瓜汁工艺进行了研究，确定了最佳的酶解工艺。
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