The package techniques of heat shrinking and pulling and stretching film for cold fresh meat and for meat products, respectively are development trends in meat industries.
其中冷鲜肉的真空热缩包装技术及肉制品的拉伸膜包装技术是肉品包装技术的发展趋势。
They have been used in many industries including pharmaceuticals, cold food, baking, meat, household chemicals, hardware and electrical parts.
广泛应用于医药、冷食、烘焙、肉食、日用化工、五金电器等行业。
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