中国食品添加剂杂志6&*6如何提高氨基酸汰氮_添加剂知识网添加剂大全 关键词:酱油;检测;准确;氨基酸态氮;色率 [gap=532]keywords:soy sauce;examination;accuracy;an;colour intensity
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The apparent colour intensity of dyed fabrics were estimated before and after the darkening finishing.
对染色织物树脂整理前后的表观色泽浓度等各项参数进行了测定与分析。
Learn some basic principles of colour theory. Familiarize yourself with the 4 basic dimensions of colour: hue, value, intensity and temperature.
学习一个基本的颜色原理，熟悉颜色的四个基本的维度：色调，明暗，强度和色温。
The intensity of the colour is a measure of the purity of the product.
颜色的强度是产品纯度的一种量度。
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