We came to here, the main purpose is to try the Cross Bridge Rice Noodle, symbolic of Yunnan.
在这里，主要是要品尝最道地的云南过桥米线。
From then on, others imitate the way to make rice noodle and call it by a good name of 'Mengzi Cross Bridge Rice Noodle'.
自此，人们就仿效此方法制作米线，且美其名曰：“蒙自过桥米线”。
To analyze and evaluate the nutrients of the Cross Bridge Rice Noodles, so as to provide scientific reference for improving the process and quality of this traditional food.
对驰名中外的云南过桥米线进行营养成分分析及评价，为改进名特风味食品传统工艺及提高产品质量提供科学依据。
应用推荐