...17 霞多丽(Chardonnay) 15 灰比诺(Pinot Gris) 9 西拉(Syrah) 8 雷司令(Riesling) 7 甜酒(Dessert Wine Styles) 6 新品种(Emerging Wine Styles) 4 起泡酒(Sparkling) 3 赤霞珠(Cabernet S..
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ABSTRACT: In this guide, we will learn about the 5 major styles of dessert wine, including sparkling, lightly sweet, richly sweet, sweet red and fortified.
摘要： 按照风格的不同，本文将甜葡萄酒分为5大类，包括起泡型、酒体偏轻型、酒体偏重型、甜红型和加强型等。
ABSTRACT: Most U. S. dessert wines are late harvest or Botrytised styles, which means that the sugars are concentrated in the grapes allowing for a sweet and often viscous wine.
摘要：大多数美国甜酒都是晚收或者贵腐风格，也就是说酿制这种酒的葡萄会在糖分浓缩后再进行采摘，以便酿制出甜美奢华的甜葡萄酒。
ABSTRACT: Most U. S. dessert wines are late harvest or Botrytised styles, which means that the sugars are concentrated in the grapes allowing for a sweet and often viscous wine.
摘要：大多数美国甜酒都是晚收或者贵腐风格，也就是说酿制这种酒的葡萄会在糖分浓缩后再进行采摘，以便得到甜美奢华的甜型葡萄酒。
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