准/规范中文名: 食用马铃薯淀粉 标准/规范英文名: Edible potato starch 标准状态: 已作废 原文语种: 中文 译文语种: 英文 译文交稿时间: 款到后1日内发稿 原文页数: 2页 中文字数: 1488字 标准分类:
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This paper focused on the effect on the edible potato starch films if the potato starch solution had been under high -pressure treatment during the processing.
研究了膜液的高压处理对马铃薯淀粉膜性能的影响。
The edible starch films with some intensity is made of potato starch by film machine.
以马铃薯淀粉为主要原料，通过制膜机制成了具有一定机械强度的可食性淀粉膜。
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